滑铁卢华人, 水城百事论坛 http://www.kwcg.ca/forum/ 水城社区-Kitchener, Waterloo, Cambridge & Guelph华人的网上家园 en 回版主，刚才弄鱼去了。一般小于15“的，放葱姜清蒸，最后爆辣椒油淋。大于15”的，切段煎，爆姜和辣椒，在放点水煮 Reply by 甲壳虫, Monday, June 27, 2011, 14:05:

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]]> http://www.kwcg.ca/forum/index.php?id=77827 http://www.kwcg.ca/forum/index.php?id=77827 Mon, 27 Jun 2011 14:05:39 GMT 甲壳虫 大嘴：清蒸很好吃；小嘴：清蒸很硬 Reply by wolf, Monday, June 27, 2011, 13:12:

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]]> http://www.kwcg.ca/forum/index.php?id=77819 http://www.kwcg.ca/forum/index.php?id=77819 Mon, 27 Jun 2011 13:12:33 GMT wolf 鲈鱼怎么做最好吃？ Reply by 喜羊羊, Monday, June 27, 2011, 13:10:

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]]> http://www.kwcg.ca/forum/index.php?id=77817 http://www.kwcg.ca/forum/index.php?id=77817 Mon, 27 Jun 2011 13:10:24 GMT 喜羊羊 在CAMBRIDGE的大坝上游，GOLF球场对面 Reply by 甲壳虫, Monday, June 27, 2011, 13:07:

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]]> http://www.kwcg.ca/forum/index.php?id=77815 http://www.kwcg.ca/forum/index.php?id=77815 Mon, 27 Jun 2011 13:07:07 GMT 甲壳虫 第二条可能是从非洲引进的:-D Reply by 甲壳虫, Monday, June 27, 2011, 12:51:

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]]> http://www.kwcg.ca/forum/index.php?id=77808 http://www.kwcg.ca/forum/index.php?id=77808 Mon, 27 Jun 2011 12:51:20 GMT 甲壳虫 一般都在哪一带搞？花了多久时间？ Reply by 。, Monday, June 27, 2011, 12:50:

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]]> http://www.kwcg.ca/forum/index.php?id=77807 http://www.kwcg.ca/forum/index.php?id=77807 Mon, 27 Jun 2011 12:50:20 GMT 。 同样的人，色差怎么这么大 Reply by ?, Monday, June 27, 2011, 12:47:

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]]> http://www.kwcg.ca/forum/index.php?id=77806 http://www.kwcg.ca/forum/index.php?id=77806 Mon, 27 Jun 2011 12:47:45 GMT ? 今天早上，趁着无人钓鱼，鱼的警惕性放松，搞了两条小嘴 Posting by 甲壳虫, Monday, June 27, 2011, 12:45:

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