滑铁卢华人, 水城百事论坛

食材不是越值钱越好，技法才是核心。中国所有菜系的技法都是来自鲁菜系

匿名 — Thu, 23 Jul 2026 10:07:53 GMT

Reply by 匿名, Thursday, July 23, 2026, 10:07:

[ No text ]

操，看那个食材，配那个半吊子的口音，一分钱不值。

匿名 — Thu, 23 Jul 2026 09:52:40 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:52:

[ No text ]

您那俩字儿说反了，听着怪别扭的

匿名 — Thu, 23 Jul 2026 09:52:20 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:52:

[ No text ]

鲁菜可不止酱油。给你看看正经鲁菜，光这碗汤就要你半条命 https://www.bilibili.com/video/BV1kjKn6CEny/?spm_id_from=333.337.search-card.all.click&vd_source=911a339b80cda4eefa06d4882c96ceff

匿名 — Thu, 23 Jul 2026 09:48:21 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:48:

[ No text ]

鲁菜咸酱油，我是喜欢的。但不讲究。

匿名 — Thu, 23 Jul 2026 09:42:10 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:42:

[ No text ]

我不爱驴肉火烧，油腻，还有肉夹馍也是油腻

匿名 — Thu, 23 Jul 2026 09:40:15 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:40:

[ No text ]

鲁菜是中国最精深的菜系，没有之一。

匿名 — Thu, 23 Jul 2026 09:39:32 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:39:

[ No text ]

肥肠爱吃，但猪肺有心理障碍。河北老谭的驴火，吃过一次，两口后全部扔。特殊的腥臊味。所谓地下驴肉，纯属扯淡。

匿名 — Thu, 23 Jul 2026 09:38:43 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:38:

[ No text ]

看孔老二的面子，鲁酒鲁菜也算是上了榜。燕京这地方，庆丰包子炒肝也火过呀。

匿名 — Thu, 23 Jul 2026 09:16:56 GMT

Reply by 匿名, Thursday, July 23, 2026, 09:16:

[ No text ]

也就是北京才那样。这个吃主一哥的老妈还是正经有点底子，哪天我试试她的豌豆黄啥味道。

匿名 — Thu, 23 Jul 2026 08:55:47 GMT

Reply by 匿名, Thursday, July 23, 2026, 08:55:

[ No text ]

别矫情。山猪吃不了细糠。北方人在吃上都是山猪。而且卤煮吃的就是市井烟火气。

华西不高兴 — Thu, 23 Jul 2026 08:51:39 GMT

Reply by 华西不高兴, Thursday, July 23, 2026, 08:51:

[ No text ]

俩字：北京。再俩字：城南。足够说明问题了。真正大户人家的卤煮不一样，看起来还好吃 https://www.bilibili.com/video/BV17LJG6JEvW/?spm_id_from=333.337.search-card.all.click&vd_source=911a339b80cda4eefa06d4882c96ceff

匿名 — Thu, 23 Jul 2026 08:47:11 GMT

Reply by 匿名, Thursday, July 23, 2026, 08:47:

[ No text ]

我只吃卤煮不吃火烧。很喜欢

华西不高兴 — Wed, 22 Jul 2026 23:13:17 GMT

Reply by 华西不高兴, Wednesday, July 22, 2026, 23:13:

[ No text ]

https://youtube.com/shorts/BzcdO6AzTh0有朋友吃过这款小吃吗？怎样？

匿名 — Wed, 22 Jul 2026 22:59:24 GMT

Posting by 匿名, Wednesday, July 22, 2026, 22:59:

[ No text ]